{"id":32907,"date":"2025-11-26T13:57:16","date_gmt":"2025-11-26T13:57:16","guid":{"rendered":"https:\/\/thehappyfoodie.co.uk\/?p=32907"},"modified":"2025-11-26T14:00:14","modified_gmt":"2025-11-26T14:00:14","slug":"easy-one-pot-rice-recipes","status":"publish","type":"post","link":"https:\/\/thehappyfoodie.co.uk\/articles\/easy-one-pot-rice-recipes\/","title":{"rendered":"8 easy all-in-one rice recipes"},"content":{"rendered":"

Tasty, versatile, and budget-friendly<\/a>, rice<\/a> is a great staple that transforms easily from a reliable side dish to a show-stopping main. And it doesn’t have to be complicated; as these recipes show, it can all come together in one easy, satisfying dish.

Below, we’ve rounded up our favourite one-pot recipes for tasty rice dishes. <\/p>

\"\"<\/a>

Jamie Oliver’s Giant Madras Spiced Meatballs<\/a><\/h2>
by Jamie Oliver<\/a><\/div>
from One: Simple One-Pan Wonders<\/a><\/div>

You only need six ingredients and a good roasting tray to whip up this flavour-packed traybake<\/a>. This convenient recipe is adaptable for your needs; it can be easily made vegetarian by replacing the lamb with meat-free alternatives, or scaled up to accommodate more people for a dinner party. <\/span><\/p>\n<\/div><\/div>

\"Jamie<\/a><\/div>
From the book<\/h5>

One: Simple One-Pan Wonders<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n Bookshop.org <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"\"<\/a>

The Ottolenghi Test Kitchen Sweet Spiced Mushroom and Rice Pilaf<\/a><\/h2>
by Yotam Ottolenghi<\/a>, The Ottolenghi Test Kitchen Team, Noor Murad<\/div>
from OTK: Shelf Love<\/a><\/div>

This Ottolenghi Test Kitchen recipe offers a step-by-step guide on how to elevate your basmati rice with the earthy, umami flavours of portobello, porcini, and oyster mushrooms, combined with warm notes of cinnamon, star anise, and apricot. Better still, it’s suitable for vegans.<\/span><\/p>\n<\/div><\/div>

\"Ottolenghi<\/a><\/div>
From the book<\/h5>

OTK: Shelf Love<\/a><\/h2>
Buy Book<\/a>
\n
\n amazon <\/div>\n <\/a>\n \n
\n waterstones <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"Justin<\/a>

Bangers and Tomato Rice<\/a><\/h2>
by Justin Tsang<\/div>
from Long Day? Cook This.<\/a><\/div>

This recipe is the antidote to a long, hard day. Rice is cooked with shallots, tomatoes, bacon, garlic, and sriracha in rendered sausage fat, toasted and topped with crispy pork sausages. A hearty dish with a kick of spice, it’s the perfect weeknight pick-me-up.<\/span><\/p>\n<\/div><\/div>

\"\"<\/a><\/div>
From the book<\/h5>

Long Day? Cook This.<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n Bookshop.org <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"\"<\/a>

Prawn Fried Rice<\/a><\/h2>
by Good Food<\/div>
from Good Food: Ultimate Unprocessed Recipes<\/a><\/div>

If you need a quick, hassle-free meal, this Asian-inspired prawn fried rice recipe is a lifesaver. As healthy as it is delicious, the base of this stir fry is brown rice, cooked with prawns, vegetables, and a winning combination of soy sauce and aromatics, such as ginger, garlic, and onion. It all comes together in 30 minutes, and makes a great dinner for anyone looking to cut down on ultra-processed foods<\/a>.<\/span><\/p>\n<\/div><\/div>

\"Good<\/a><\/div>
From the book<\/h5>

Good Food: Ultimate Unprocessed Recipes<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n Bookshop.org <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"\"<\/a>

Jane’s Patisserie Chicken Fajita Traybake<\/a><\/h2>
by Jane Dunn<\/a><\/div>
from Jane’s Patisserie Everyday<\/a><\/div>

Satisfy your Tex-Mex cravings instantly with this chicken fajita traybake. In a single roasting tin, chicken, vegetables, black beans and rice are seasoned generously with smoked paprika, cumin, garlic and onion powder and baked to perfection. Once ready, it can be garnished with coriander and served with fresh salad and a few dollops of sour cream. <\/span><\/p>\n<\/div><\/div>

\"book<\/a><\/div>
From the book<\/h5>

Jane’s Patisserie Everyday<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon.co.uk <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n WH Smith <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"One-Pot<\/a>

Chicken Tikka Rice<\/a><\/h2>
by Anisa Karolia<\/div>
from The Ramadan Family Cookbook<\/a><\/div>

Don’t overcomplicate things when cooking for a large group of people. This crowd-pleasing recipe brings together authentic Indian spices, aromatic basmati rice, and tender chicken in one pot. And don’t forget to follow author Anisa Karolia’s tips on how to achieve fluffy, evenly-cooked rice, such as soaking your washed rice in a bowl of cold water for 30 minutes in prep. <\/span><\/p>\n<\/div><\/div>

\"\"<\/a><\/div>
From the book<\/h5>

The Ramadan Family Cookbook<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n Bookshop.org <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"Bored-of-Lunch-Air-Fryer-chicken_fried_rice<\/a>

Bored of Lunch’s Chicken Fried Rice<\/a><\/h2>
by Nathan Anthony<\/a><\/div>
from Bored of Lunch Healthy Air Fryer: 30 Minute Meals<\/a><\/div>

For those who are really pressed for time, this easy 30-minute recipe only requires an air fryer and is made all the more flavoursome with a finishing touch of of curry sauce. <\/span><\/p>\n<\/div><\/div>

\"Bored<\/a><\/div>
From the book<\/h5>

Bored of Lunch Healthy Air Fryer: 30 Minute Meals<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n Bookshop.org <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div>
\"Jose-Pizarro's-Arroz-al-Horno-with-Pork-Ribs-Recipe\"<\/a>

José Pizarro’s Arroz al Horno with Pork Ribs<\/a><\/h2>
by José Pizarro<\/a><\/div>
from The Spanish Pantry<\/a><\/div>

Slow-cooked pork ribs, marinated in lemon, oregano and pimentón, form the rich flavour base for this delicious Spanish rice dish.<\/p>\n<\/div><\/div>

\"\"<\/a><\/div>
From the book<\/h5>

The Spanish Pantry<\/a><\/h2>
Buy Book<\/a>
\n
\n Amazon <\/div>\n <\/a>\n \n
\n Waterstones <\/div>\n <\/a>\n \n
\n Bookshop.org <\/div>\n <\/a>\n <\/div><\/div><\/div><\/div>
<\/div><\/p>\n","protected":false},"excerpt":{"rendered":"

Ottolenghi, Jamie Oliver, Jose Pizarro, and more share easy, one-pot recipes for delicious rice dishes for the family.<\/p>\n","protected":false},"author":87,"featured_media":33172,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":true,"_searchwp_excluded":"","footnotes":""},"categories":[8,9],"tags":[446,957,491,565,978],"class_list":["post-32907","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-features","category-recipe-collections","tag-jamie-oliver","tag-one-pot-2","tag-ottolenghi","tag-rice","tag-traybake"],"acf":[],"yoast_head":"\n8 One-Pot Dishes with Rice<\/title>\n<meta name=\"description\" content=\"Ottolenghi, Jamie Oliver, Jose Pizarro, and more share easy, one-pot recipes for delicious rice dishes for the family.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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