{"version":"1.0","provider_name":"The Happy Foodie","provider_url":"https:\/\/thehappyfoodie.co.uk","author_name":"Jessica Lockyer-Palmer","author_url":"https:\/\/thehappyfoodie.co.uk\/articles\/author\/jessica-lockyer-palmer-2-2-2-2-2-2-2-2-2-2-2-2-2-3\/","title":"Nigella Lawson","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pboLYFV2ia\"><a href=\"https:\/\/thehappyfoodie.co.uk\/chefs\/nigella-lawson\/\">Nigella Lawson<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/thehappyfoodie.co.uk\/chefs\/nigella-lawson\/embed\/#?secret=pboLYFV2ia\" width=\"600\" height=\"338\" title=\"&#8220;Nigella Lawson&#8221; &#8212; The Happy Foodie\" data-secret=\"pboLYFV2ia\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/thehappyfoodie.co.uk\/wp-content\/uploads\/2021\/05\/nigella-lawson.jpg","thumbnail_width":350,"thumbnail_height":350,"description":"Nigella Lawson is the author of bestselling books such as How to Eat, At My Table, Cook, Eat, Repeat and more. Her books, together with her many successful TV series, have made her a household name around the world."}